ORANGE ESSENCE OIL
Oil produced by cells within the rind of an orange fruit. It is extracted as a by-product of orange juice production by distillation.
Fruit Varieties: Citrus Sinensis
Legal Classification: 100% Orange oil
Process/Storage: Ambient (10°C – 30°C)
Container Type: 210lt Drum – 180-182 KG
Shelf Life: 12 months Ambient temperatures