Roasted corn is made up of roasted maize seeds in two flavours salted and chilli. They are golden in colour, soft and crunchy and are ideal for snacking .They are a good source of fibre.
asty anytime treat, can be salted, sugared and coloured. Suggested cooking method: Add 2-3 tablespoons of cooking oil in a pot. Turn on the heat to medium and add popcorn enough to cover the base of the pot. Cover the pot and shake slightly to evenly spread the oil. Remove pot from the heat source when popping slows. Immediately pour the popcorn into a bowl and add salt to season.
Spicy, earthy notes with a citrus profile. Packed as: 96 x 60g Box dimensions: L 70cm, W 25cm, H 17cm; Weight 7.5kgs
Puree prepared from the juice expressed from the endocarp of whole sound mature Granadilla free from foreign matter. Fruit Varieties: Passiflora edulis Legal Classification: 100% Juice puree Process/Storage: Pasteurized, Ambient (10°C – 30°C) Container Type: 200lt Drum – 210 KG Shelf Life: 12 months Ambient temperatures /18 months 4 – 10°C
